This will be a bit of a vague recipe because it really depends on the kind of flavor you like
Ingredients (makes 5 single servings)
1/6 cup ground hazelnut
1/6 cup shredded, unsweetened coconut
1 teaspoon agave syrup
1 1/3 cup of cashews soaked overnight, I let mine soak for two days. SOOO worth it!
4 teaspoons agave syrup
5 teaspoons coconut oil, warmed to be liquid
Combine crust ingredients and mush together, it should be a tiny bit sticky, but we will be eating this straight out of a bowl so it doesn't need actually stick. Put it in your tiny containers of choice, form crust.
Throw filling ingredients in a high speed blender, blend until absolutely, heavenly smooth. Add lime juice along the way for the perfect amount of sour.
21 Day Fix
Sweet treat for your week off ;)
Depending on how much agave you use this could end up counting as: